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Experience Postman's Tavern dining

Postman's Tavern Bistro is open for your dining pleasure 7 days for lunch and 6 days (ex sundays) for dinner. Bookings are recommended

BOOKINGS CAN BE MADE DIRECT ON 02 44 215001

Daily Specials

  • Lunch specials from $12
  • Try our mains - we recommend the rack of lamb or veal dishes.
  • The freshest of local vegetables and salads
  • Fishermans basket, fantastic and salads a speciality
  • Try our fantastic seafood
  • Deserts to die for

Check out our fantastic seasonal Menu

ENTREES

LOCAL OYSTERS
NATURAL 1/2 DOZ $14.00 1 DOZ $20.00
KILPATRICK 1/2 DOZ $15.00 1 DOZ $22.00
MORNAY 1/2 DOZ $15.00 1 DOZ $22.00

DEEP FRIED CALARAMI: Squid rings, lightly crumbed and deep fried for perfection.

AVACADO SEAFOOD MORNAY: Selection of seafood mornay sauce - served with grilled cheese.

GARLIC PRAWNS: King prawns pan fried in garlic, tomato, shallots, white wine and cream - served on a bed of rice.

ATLANTIC SMOKED SALMON: Served with salad, hot fresh bread and sour cream.

GARLIC OR HERB BREAD

 $17.00


$20.00


$20.00

$20.00

$3.00



Mains

REEF AND BEEF: Scotch fillet grilled and topped with seafood and finished with a mornay sauce

MEDITERRANEAN STEAK: Scotch fillet grilled and finished with garlic, peppercorns and prawns served in a brandy cream sauce

RACK OF LAMB: Baked and served with spicy plum sauce.

VEAL MADAGASCAR: Strips of veal sauteed with bacon, shallots and chilli served on a bed of rice

VEAL MOZZARELLA: Strips of veal served with garlic, mushrooms, shalots, cream, white wine and finished in puff pastry.

CHICKEN KIEV: Boneless chicken fillets seasoned with garlic, crumbed and deep fried and served in garlic sauce.

CHICKEN AVOCADO: Chicken fillets pan fried in butter, lemon juice and cream, topped with avocado

CHICKEN PAPION: Chicken breast fillet pan fried with prawns, oysters and oyster cream sauce.

LAMB SHANKS: Oven baked with garlic in a claret and demi sauce.





(Under Construction)

 $28.00

$26.00



$23.00

$22.00

$$22.00



$21.00


$22.00

$24.00


$22.00



STEAKS

SCOTCH FILLET

RUMP STEAK

All served with salad and chips or vegetables:

CHOICE OF SAUCES: Mushroom, Pepper or Dianne

 $28.00

$25.00



PASTA OF THE DAY

$16.00
OUR DELICIOUS FAJITAS (FOR 2 PEOPLE)
Experience the taste of Mexico and try the spicy combination of chicken, beef, prawns and secret spices, served on a hot iron plate with guacamole, sour cream, rice, cheese and warm tortillas		 $55.00



SALADS

GARDEN SALAD

GREEK SALAD: Crisp lettuce, tomato, onion, capsicum, olives, fetta cheese, lemon and olive oil dressing.

CAESAR SALAD: Crisp lettuce, bacon bits, croutons, anchovies, spring onions and garlic caesar dressing.

CHICKEN CAESAR SALAD:

 $13.00

$15.00



$15.00



$20.00



LUNCH MENU

GREEN GARDEN SALAD

GREEK SALAD

CAESAR SALAD

CHICKEN CAESAR

CHICKEN AND AVOCADO SALAD

AVOCADO AND MARINATED PRAWN SALAD

MELTS - SERVED WITH SALAD

ISLAND - HAM AND PINEAPPLE
AMERICAN - BACON AND BANANA
FARMHOUSE- CHICKEN AND ASPARAGUS
QUENN - BACON AND TOMATO
GOURMET - MUSHROOM, BACON AND CREAM
ATLANTIC - SMOKED SALMON AND SOUR CREAM

NATURAL FRESH OYSTERS

ATLANTIC SMOKED SALMON
(Served with salad, hot fresh bread roll and sour cream)

PRAWN CUTLETS, CHIPS AND SALAD

TEMPURA FISH, CHIPS AND SALAD

CRUMBED CALAMARI RINGS, CHIPS AND SALAD

FISHERMANS BASKET
(Mix of golden fried scallops, fish, prawn cutlets and calamari all served with chips and salad)

SCOTCH FILLET (With chips and salad)

RUMP STEAK (with chips and salad)

MUSHROOM, PEPPER OR DIANNE SAUCE

 $13.00

$15.00

$15.00

$20.00

$15.00

$18.00



$12.00
$12.00
$12.00
$12.00
$12.00
$14.00

FROM $14.00


$17.50



$17.00

$15.00

$15.00

$16.00


$24.00

$22.00

$2.00



LUNCH SPECIALS ALL $12.00

RUMP STEAK (Served with chips and salad)

BEEF LASAGNA (Served with chips and salad)

STEAK SANDWICH (Served with chips and salad)

HAMBURGER WITH THE LOT (Served with chips)

BATTERED FISH (Served with chips and salad)

BEEF NACHOS (Served with sour cream, Guacamole
and sweet chilli sauce)

CRISPY POTATO WEDGES (Served with sour cream,
Guacamole and sweet chilli
sauce)



ALL LARGE VARIETY OF FRESH SEAFOOD DAILY -
FROM $20.00

WE ALSO HAVE A LARGE VARIETY OF FRESH IN HOUSE MADE DESERTS ALL RANGE FROM $8.00



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